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 CONFERENCES & EXHIBITIONS
LOCAL AUTHORITY CATERERS ASSOCIATION CONFERENCE & EXHIBITIONPRISON CATERING Seminar 2008 MILITARY FACILITIES MANAGEMENT CONFERENCE 2008 COMBINED SERVICES CULINARY CHALLENGE COMPETITION & EXHIBITION THE FOOD & service management seminar
FOOD DEVELOPMENT ASSOCIATION CONFERENCE & EXHIBITIONskills for chefs conference & exhibition
RELATED LINKS
Foodservice update skills for chefs website
  Skills For Chefs Conference & Exhibition

Venue

TBC

Dates

TBC

information

On average 300 working professional chefs attend this two day event, and the aims of the conference are:

  • Showcase the talents of leading chefs
  • Share skills and knowledge
  • Spotlight topical and political issues
  • Network with colleagues and suppliers
The programme is already capturing the imagination of delegates and sponsors.


key contacts

Name Role Telephone Email
David McKown Delegate bookings 0114 2228907 skillsforchefs@sheffield.ac.uk

 
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